Health-Promoting Properties of Fruits and Vegetables
Health-Promoting Properties of Fruits and Vegetables
Editor: Terry, L.
Publication Year: 2013
Publisher: CABI
Single-User Purchase Price:
$203.95

Unlimited-User Purchase Price:
$305.92
ISBN: 978-1-78-064422-6
Category: Food, Drink, Nutrition
Image Count:
51
Book Status: Available
Table of Contents
This book collectively discusses and reviews empirical data on health-promoting properties of major fresh produce types. This book is an essential resource for researchers and students in food science, nutrition and fruit and vegetable production.
Table of Contents
- Contributors
- About the Editor
- Acknowledgements
- 1 Introduction - Leon A. Terry and A. Keith Thompson
- 2 Alliums [Onion, Garlic, Leek and Shallot] - Gemma A. Chope, Katherine Cools and Leon A. Terry
- 3 Avocado - Marjolaine D. Meyer, Sandra Landahl, Manuela Donetti and Leon A. Terry
- 4 Blueberry and Cranberry - Charles F. Forney and Wilhelmina Kalt
- 5 Brassicas - Peter Glen Walley and Vicky Buchanan-Wollaston
- 6 Citrus [Orange, Lemon, Mandarin, Grapefruit, Lime and Other Citrus Fruits] - Amarat H. Simonne and Mark A. Ritenour
- 7 Cucurbits [Cucumber, Melon, Pumpkin and Squash] D. - Mark Hodges and Gene E. Lester
- 8 Exotics [Litchi, Longan, Rambutan, Pomegranate, Mangosteen, Kiwifruit, Passion Fruit, Persimmon, Carambola] - Nettra Somboonkaew and Leon A. Terry
- 9 Grape - Pierre-Louis Teissedre and Christian Chervin
- 10 Leafy Vegetables and Salads - Peter M.A. Toivonen and D. Mark Hodges
- 11 Pome Fruit - Chris B. Watkins and Rui Hai Liu
- 12 Potato and Other Root Crops - Anne Pihlanto
- 13 Prunus - Ariel R. Vicente, George A. Manganaris, Luis Cisneros-Zevallos and Carlos H. Crisosto
- 14 Ribes and Rubus [Blackberry, Currants and Raspberry, etc.] - Jordi Giné Bordonaba and Leon A. Terry
- 15 Strawberry - Jordi Giné Bordonaba and Leon A. Terry
- 16 Tomato and Other Solanaceous Fruits - Amarat H. Simonne, Cecilia do Nascimento Nunes and Jeffrey K. Brecht
- 17 Tropical Fruit [Banana, Pineapple, Papaya and Mango] - Thiruchelvam Thanaraj and Leon A. Terry
- 18 Methodologies for Extraction, Isolation, Characterization and Quantification of Bioactive Compounds - Katherine Cools, Ariel Vicente and Leon A. Terry
- 19 Methodologies for Evaluating In Vitro and In Vivo Activities of Bioactive Compounds - Paul J. Thornalley, Mingzhan Xue and Naila Rabbani