Clinical Guide to Gluten-Related Disorders

Editor/Author Fasano, Alessio
Publication Year: 2013
Publisher: Wolters Kluwer Health, Lippincott Williams & Wilkins

Single-User Purchase Price: $64.99
Unlimited-User Purchase Price: $97.48
ISBN: 978-1-4511-8263-7
Category: Health & Medicine - Health
Image Count: 15
Book Status: Available
Table of Contents

A Clinical Guide to Gluten-Related Disorders provides primary health care providers the succinct material they need to immediately evaluate and support their patients. Gluten-related disorders have a wide presentation, and this text covers the recognition, evaluation, and multi-disciplinary approach to the management of disease.

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Table of Contents

  • Dedication
  • Contributors
  • Preface
  • Acknowledgment
  • Section II CELIAC DISEASE - Stefano Guandalini Valentina Discepolo Catherine Newland Sonia Kupfer
  • Section III GLUTEN SENSITIVITY - Carlo Catassi Anna Sapone
  • Section IV WHEAT ALLERGY - Joseph Levy Nomi Levy-Carrick
  • Section V DIAGNOSIS - Tina Rakitt Ivor Hill
  • Section VI TREATMENT - Pam Cureton Suzanne Simpson Anne Lee Tricia Thompson Cynthia Kupper Mary K. Sharrett
  • Section VII PSYCHOSOCIAL ASPECTS OF GLUTEN SPECTRUM DISORDERS - Naina Mehta Yamen Smadi Devendra I. Mehta Karoly Horvath
  • Section VIII DIFFICULT CASES - Edward Hoffenberg Thomas Flass Joel Friedlander Edwin Liu Robert Kramer