Why Calories Count: From Science to Politics
Why Calories Count: From Science to Politics
Editor/Author
Nestle, Marion
Publication Year: 2012
Publisher: University of California Press
Single-User Purchase Price:
$45.00

Unlimited-User Purchase Price:
$67.50
ISBN: 978-0-52-026288-1
Category: Food, Drink, Nutrition
Image Count:
24
Book Status: Available
Table of Contents
In Why Calories Count, Marion Nestle and Malden Nesheim explain in clear and accessible language what calories are and how they work, both biologically and politically.
Table of Contents
- Introduction
- Part One. Understanding Calories: It All Starts with the Science
- 1. What Is a Calorie?
- 2. The History: From Ancient Greece to Modern Calorie Science
- 3. Foods: How Scientists Count the Calories
- 4. Bodies: How Scientists Measure the Use of Calories
- Part Two. Why You Need Calories: Survival, Warmth, and Work
- 5. Metabolism: How the Body Turns Food into Energy
- 6. The First Use of Calories: Basic Life Functions
- 7. The Second Use: Heat Losses while Metabolizing Food
- 8. The Third Use: Physical Activity
- Part Three. Calorie Intake and Its Regulation
- 9. How Many Calories Do You Need?
- 10. Calorie Confusion: The Struggle to Estimate Intake
- 11. Secret Calories: Alcohol
- 12. Calorie Regulation: The Body’s Complex Weight Management System
- Part Four. Too Few Calories
- 13. Starvation and Its Effects on the Body
- 14. Individuals, Communities, Nations: Calories and Global Hunger
- 15. Could Restricting Calories Prolong Human Life?
- Part Five. Too Many Calories
- 16. An Introduction to Obesity
- 17. Calories and Weight Gain: Another Complex Relationship
- 18. Do Excess Calories Make Some People Gain Weight Faster than Others?
- 19. Are All Calories Created Equal?
- 20. Do Some Kinds of Diets Work Better than Others?
- Part Six. The Politics of Calories: A Closer Look
- 21. Today’s “Eat More” Environment: The Role of the Food Industry
- 22. More Calorie Confusion: Portion Distortion, Health Halos, and Wishful Thinking
- 23. Calorie Labeling: Science and Politics
- 24. Alcohol Labels: Industry vs. Consumers
- 25. Will Calorie Labels Help Fight Obesity?
- Conclusion: How to Cope with the Calorie Environment
- Appendix One. Selected Events in the History of Calories, 1614–1919
- Appendix Two. The Respiratory Quotient (RQ)
- Appendix Three. Frequently Asked Questions
- Notes
- List of Tables
- List of Figures
- Acknowledgments