Editor/Author
Paxson, Heather
Publication Year: 2012
Publisher: University of California Press
Single-User Purchase Price:
$29.95
Unlimited-User Purchase Price:
$44.92
ISBN: 978-0-52-027018-3
Category: Food, Drink, Nutrition
Image Count:
23
Book Status: Available
Table of Contents
As 'unfinished' commodities, living products whose qualities are not fully settled, handmade cheeses embody a mix of new and old ideas about taste and value. By exploring the life of cheese, Paxson helps rethink the politics of food, land, and labor today.