Editor/Author
Bloomfield, Jill and Bass, Janet Ozur
Publication Year: 2008
Publisher: Dorling Kindersley Publishing, Inc.
Price: Core Collection Only
ISBN: 978-0-7566-4089-7
Category: Food, Drink, Nutrition
Image Count:
117
Book Status: Available
The traditions and recipes of Judaism are celebrated in this beautiful modern cookbook geared toward kids and their families. Eleven Jewish holidays are discussed and accompanied by recipes for the ancient and modern foods traditionally served. Kids can lead the charge on braiding their first challah or making their own kugel, while spending time learning about Jewish history and heritage.
Jill Bloomfield is DK