Editor/Author
Tillie, Carolyn
Publication Year: 2017
Publisher: Reaktion Books
Price: Core Collection Only
ISBN: 978-1-78-023817-3
Category: Food, Drink, Nutrition
Image Count:
63
Book Status: Available
Table of Contents
Follow the story from the prehistoric up to the present day, discovering how the oyster became the food of both paupers and kings, contributed to the building of empires and the demise of ecosystems, and why it may be the creature to help save the world's dying coastal shorelines and reefs.