Research Methods for Anthropological Studies of Food and Nutrition

Editors: Chrzan, Janet and Brett, John
Publication Year: 2017
Publisher: Berghahn Books

ISBN: 978-1-78-533297-5
Category: Food, Drink, Nutrition
Book Status: Pending
Predicted Release Month: Dec 2021

This book offers a comprehensive reference for students and established scholars interested in food and nutrition research in Nutritional and Biological Anthropology, Archaeology, Socio-Cultural and Linguistic Anthropology, Food Studies and Applied Public Health.

Share this