A Profile of the Hospitality Industry

Editor/Author Bender Stringam, Betsy
Publication Year: 2015
Publisher: Business Expert Press

Single-User Purchase Price: $65.00
Unlimited-User Purchase Price: Not Available
ISBN: 978-1-60-649918-4
Category: Business, Finance & Economics - Tourism & Hospitality
Image Count: 8
Book Status: Available
Table of Contents

The Hospitality industry is generally referred to as businesses that provide accommodation, and foodservice. This book covers the multiple dimensions of the industry that touch on tradition, standard, innovation and the future.

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Table of Contents

  • Chapter 1 Introduction
  • Chapter 2 How the Industry Operates
  • Chapter 3 Industry Organization and Competition
  • Chapter 4 Uniqueness of the Hospitality Product
  • Chapter 5 Competitive Strategies
  • Chapter 6 Outside Market Forces
  • Chapter 7 Challenges and Opportunities for the Industry
  • Resources for Further Study
  • References